HR: 1340h
AN: B13A-0214 [Abstracts]
TI: Distribution of bacteria and associated minerals in the gill chamber of the vent shrimp Rimicaris
exoculata and related biogeochemical processes
AU: Zbinden, M
EM: magali.zbinden@snv.jussieu.fr
AF: UMR Syst‚matique, Adaptation et Evolution, CNRS IRD MNHN UPMC, Universit‚ Paris 6,
7 Quai Saint Bernard, Paris, F-75005
France
AU: * Le Bris, N
EM: nlebris@ifremer.fr
AF: DRO-Environnement Profond, Ifremer, BP70, Plouzane, F-29280
France
AU: Compere, P
EM: pcompere@ulg.ac.be
AF: D‚partement des Sciences de la Vie, Institut de Zoologie, Universit‚ de LiŠge, 22 Quai Van Beneden,
Liege, , B-4020 L
Belgium
AU: Gaill, F
EM: fgaill@snv.jussieu.fr
AF: UMR Syst‚matique, Adaptation et Evolution, CNRS IRD MNHN UPMC, Universit‚ Paris 6,
7 Quai Saint Bernard, Paris, F-75005
France
AB:
The shrimp Rimicaris exoculata dominates the megafauna of some mid-Atlantic Ridge hydrothermal vent fields. This species
harbors a rich bacterial epibiosis inside its gill chamber. At the Rainbow vent field, the epibionts are associated with iron
oxide deposits. Investigation of both bacteria and minerals by scanning electron microscopy (SEM) and X-ray microanalysis
(EDX) shows the occurrence of three distinct compartments in the gill chamber: (1) the lower pre-branchial chamber, housing
bacteria, but devoid of minerals, (2) the "true" branchial chamber that contains the gills and remains free of both bacteria
and minerals, and (3) the upper pre-branchial chamber housing the main ectosymbiotic bacterial community and associated iron
oxides. According to our chemical and temperature data, abiotic iron oxidation appears to be kinetically inhibited in the
environment of the shrimps and this would explain the lack of iron oxide deposits in the first two areas. We propose that, in
the third area, iron oxidation is microbially promoted. The discrepancy between the spatial distribution of bacteria and
minerals suggests that different bacterial metabolisms are involved in the two compartments. A possible explanation lies in
the modification of physico-chemical conditions downstream of the gills, that would reduce the oxygen content and favor the
development of bacterial iron-oxidizers in this Fe II-rich environment. A potential role of such iron-oxidizing symbionts in
the shrimp diet is suggested. This would be unusual for hydrothermal ecosystems, where most previously described symbioses
rely on sulphide or methane as an energy source.
DE: 4830 Higher marine organisms
DE: 4832 Hydrothermal systems
DE: 4851 Oxidation/reduction reactions
DE: 3665 Mineral occurrences and deposits
DE: 4803 Bacteria
SC: Biogeosciences [B]
MN: 2004 AGU Fall Meeting